Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $19.50
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Work Schedule

Flexible
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Benefits

Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Hilton Garden Inn Carlsbad Beach is a premier hotel located in the vibrant coastal city of Carlsbad, California. As part of the global Hilton Hotels & Resorts portfolio, it is known for delivering exceptional hospitality with a focus on impeccable service, comfort, and convenience. The property features stylish accommodations, modern amenities, and a stunning beachfront location that attracts both leisure and business travelers. From well-appointed guest rooms to a variety of dining options and recreational facilities, the Hilton Garden Inn Carlsbad Beach offers a memorable experience for all guests.\n\nJoining the team at Hilton Garden Inn Carlsbad Beach means becoming a... Show More

Job Requirements

  • Minimum 2 years cooking experience, preferably high volume
  • Food/Beverage Service Worker Permit, where applicable
  • Ability to follow recipes and instructions accurately
  • Meet minimum age requirement of jurisdiction
  • Ability to communicate effectively with the public and other team members
  • Ability to work in a fast-paced environment
  • Willingness to work a flexible schedule including evenings, weekends, and holidays

Job Qualifications

  • Minimum 2 years cooking experience, preferably in high volume settings
  • Food and Beverage Service Worker Permit, where applicable
  • Ability to follow recipes and instructions accurately
  • Meet minimum age requirement of jurisdiction
  • Ability to communicate effectively with the public and other team members
  • Ability to work in a fast-paced environment
  • Willingness to work a flexible schedule including evenings, weekends, and holidays

Job Duties

  • Prepare fresh ingredients according to recipes and chef instructions
  • Assist in portioning and measuring food items
  • Maintain cleanliness and organization of the kitchen workstations
  • Support the culinary team in high-volume food preparation
  • Adhere to food safety and sanitation standards
  • Communicate effectively with team members and supervisors
  • Assist with inventory management and storage of ingredients

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.