Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $19.50
Work Schedule
Flexible
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Hilton Garden Inn Carlsbad Beach is a premier hotel located in the vibrant coastal city of Carlsbad, California. As part of the global Hilton Hotels & Resorts portfolio, it is known for delivering exceptional hospitality with a focus on impeccable service, comfort, and convenience. The property features stylish accommodations, modern amenities, and a stunning beachfront location that attracts both leisure and business travelers. From well-appointed guest rooms to a variety of dining options and recreational facilities, the Hilton Garden Inn Carlsbad Beach offers a memorable experience for all guests.\n\nJoining the team at Hilton Garden Inn Carlsbad Beach means becoming a... Show More
Job Requirements
- Minimum 2 years cooking experience, preferably high volume
- Food/Beverage Service Worker Permit, where applicable
- Ability to follow recipes and instructions accurately
- Meet minimum age requirement of jurisdiction
- Ability to communicate effectively with the public and other team members
- Ability to work in a fast-paced environment
- Willingness to work a flexible schedule including evenings, weekends, and holidays
Job Qualifications
- Minimum 2 years cooking experience, preferably in high volume settings
- Food and Beverage Service Worker Permit, where applicable
- Ability to follow recipes and instructions accurately
- Meet minimum age requirement of jurisdiction
- Ability to communicate effectively with the public and other team members
- Ability to work in a fast-paced environment
- Willingness to work a flexible schedule including evenings, weekends, and holidays
Job Duties
- Prepare fresh ingredients according to recipes and chef instructions
- Assist in portioning and measuring food items
- Maintain cleanliness and organization of the kitchen workstations
- Support the culinary team in high-volume food preparation
- Adhere to food safety and sanitation standards
- Communicate effectively with team members and supervisors
- Assist with inventory management and storage of ingredients
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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