Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Employee assistance program
Job Description
Au Bon Pain is a renowned cafe and bakery chain that has been delighting customers with fresh, high-quality, and flavorful food for decades. Recognized for its commitment to quality, health-conscious offerings, and excellent customer service, this establishment has positioned itself as a leader in cafe operations across multiple regions. Au Bon Pain specializes in artisan breads, sandwiches, salads, soups, and breakfast items that are thoughtfully crafted to appeal to a diverse clientele seeking quick, yet nourishing meal options. With a strong focus on freshness, clean environments, and friendly hospitality, Au Bon Pain prides itself on creating a welcoming space where... Show More
Job Requirements
- Must be 18 years or older
- Ability to maintain a standing position for extended periods of time up to 6 hours at a time
- Ability to move around the café to attend to the needs of guests
- Ability to move, lift and handle equipment, supplies and other objects weighing up to 25 pounds
- Ability to position self to move items weighing up to 25 pounds from floor to shelves and cabinets above and below counter height
Job Qualifications
- Strong attention to detail and time management
- Passion for quality, safety and sanitation
- Excellent communication and listening skills
- Can read, write, and speak English
- Friendly attitude and team player who will contribute to the culture and standards of Au Bon Pain
- Decision maker with ability to work independently
- Urgent, proactive demeanor
Job Duties
- Plan, prepare and stock ingredients and products for café operations
- Ensure correct par levels are being prepared daily
- Ensure that all products meet ABP’s standards of freshness and appearance
- Work with the management teams to plan prep schedules
- Keep work area clean, organized and stocked, responsible for proper sanitation of the work environment
- Assist management expediting on the line to ensure guest satisfaction
- Demonstrate hospitality, respect and a friendly attitude toward guests and fellow team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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