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Ruth's Chris

Prep Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $20.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House is a renowned upscale restaurant chain known for its sizzling steaks and exceptional dining experiences. Since its founding in 1965, Ruth's Chris has built a reputation for delivering legendary hospitality through a team of dedicated professionals committed to creating memorable moments for their Guests. The company prides itself on fostering a family-like work environment where team members can be themselves, grow professionally, and contribute to the restaurant’s ongoing success. With its roots deeply embedded in providing top-notch service and high-quality cuisine, Ruth's Chris offers employees a supportive workplace culture and opportunities for career advancement within the... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • previous kitchen or prep cook experience a plus
  • ability to follow recipes and food safety guidelines
  • strong communication and teamwork skills
  • ability to work in a fast-paced environment
  • availability to work flexible hours
  • physical stamina for kitchen duties

Job Qualifications

  • High school diploma or equivalent preferred
  • previous kitchen or prep cook experience a plus
  • ability to follow recipes and food safety guidelines
  • strong communication and teamwork skills
  • attention to detail in food preparation
  • stamina to work in a standing position for extended periods

Job Duties

  • Passionately prepare, portion, and/or cook food items to quality specifications
  • ensure exceptional presentation by checking/dressing dishes before they are served
  • showcase superior dexterity skills to operate cutting tools quickly and safely
  • measure ingredients and seasonings to ensure correct cooking and flavor profiles
  • maintain a positive and professional approach with coworkers and customers
  • thrive in a fast-paced environment
  • be a true team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location