Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $20.00
Work Schedule
Flexible
Benefits
competitive salary
weekly pay
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
This position is offered by a dynamic and guest-centric dining establishment that prides itself on delivering a fresh and enjoyable dining experience. The company operates in a fast-paced, high-volume setting where teamwork and efficiency are paramount. With a keen focus on quality and guest satisfaction, the company has established itself as a leader in the hospitality sector, celebrating the art of living well through exceptional food and service. Employees are invited to be part of a vibrant team-oriented environment that values collaboration and guest interaction. The employment type for this role is hourly, with a competitive wage ranging from $16.50... Show More
Job Requirements
- High school diploma or equivalent
- ability to work flexible schedules including weekends and holidays
- physical ability to stand for long periods and perform repetitive tasks
- commitment to maintaining food safety standards
- previous experience in a high-volume restaurant or dining setting preferred
Job Qualifications
- Experience in food preparation or a similar role preferred
- knowledge of food safety and sanitation standards
- ability to work in a fast-paced, team-oriented environment
- strong attention to detail
- good communication skills
- willingness to follow recipes and guidelines accurately
Job Duties
- Prepare portions and food items following recipe guidelines to meet or exceed guests' expectations
- stock the alley and line with items needed to complete orders on time
- ensure proper food safety and sanitation standards to ensure guest safety
- adhere to food safety and sanitation standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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