Olive Garden

Prep Cook

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in authentic Italian cuisine. With a welcoming family atmosphere and commitment to quality food and excellent service, Olive Garden has established itself as a leading choice for diners seeking a genuine Italian dining experience. The company places a strong emphasis on its team members, referring to them as part of a "winning family" and offering various benefits and career advancement opportunities aimed at fostering a supportive and rewarding work environment. Olive Garden is known for its high standards in food preparation, safety, and sanitation, ensuring a safe and inviting environment... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food preparation preferred
  • Ability to follow instructions and recipes accurately
  • Commitment to safety and sanitation standards
  • Good physical stamina and ability to stand for long periods
  • Ability to work flexible schedules
  • Team-oriented attitude

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food preparation preferred
  • Knowledge of kitchen safety and sanitation practices
  • Ability to follow recipes and instructions accurately
  • Strong attention to detail
  • Good communication skills
  • Ability to work in a fast-paced environment
  • Passion for cooking and Italian cuisine

Job Duties

  • Prepare soups, sauces, pasta, and lasagna according to recipes
  • Ensure food is prepared to meet safety and sanitation standards
  • Monitor inventory and notify supervisors of low stock
  • Maintain cleanliness and organization of kitchen prep areas
  • Follow all health and safety regulations
  • Assist other kitchen staff as needed
  • Support training and development efforts

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location