Job Overview
Employment Type
Hourly
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Retirement Plan
Flexible Schedule
Job Description
Au Bon Pain is a renowned bakery-cafe chain known for its commitment to providing fresh, high-quality food in a welcoming and efficient environment. Operating within the fast-casual dining industry, Au Bon Pain focuses on delivering a diverse menu that includes sandwiches, soups, salads, fresh-baked bread, and pastries. The company prides itself on creating a friendly, clean, and fast-paced cafe experience that appeals to a wide range of customers, from busy commuters to casual diners. With a strong emphasis on customer service, quality ingredients, and innovative food offerings, Au Bon Pain has established itself as a leader in the cafe operations... Show More
Job Requirements
- Must be 18 years or older
- Strong attention to detail and time management
- Passion for quality, safety and sanitation
- Excellent communication and listening skills
- Friendly attitude and team player who will contribute to the culture and standards of Au Bon Pain
- Decision maker with ability to work independently
- Urgent, proactive demeanor
- Ability to maintain a standing position for extended periods of time (up to 6 hours at a time)
- Ability to move around the cafe to attend to the needs of guests
- Ability to move, lift and handle equipment, supplies and other objects weighing up to 25 pounds
- Ability to position self to move items weighing up to 25 pounds from floor to shelves and cabinets above and below counter height
Job Qualifications
- Must be 18 years or older
- Strong attention to detail and time management
- Passion for quality, safety and sanitation
- Excellent communication and listening skills
- Can read, write, and speak English
- Friendly attitude and team player who will contribute to the culture and standards of Au Bon Pain
- Decision maker with ability to work independently
- Urgent, proactive demeanor
- Ability to maintain a standing position for extended periods of time (up to 6 hours at a time)
- Ability to move around the cafe to attend to the needs of guests
- Ability to move, lift and handle equipment, supplies and other objects weighing up to 25 pounds
- Ability to position self to move items weighing up to 25 pounds from floor to shelves and cabinets above and below counter height
Job Duties
- Plan, prepare and stock ingredients and products for cafe operations
- Ensure correct par levels are being prepared daily
- Ensure that all products meet Au Bon Pain's standards of freshness and appearance
- Work with the management teams to plan prep schedules
- Keep work area clean, organized and stocked, responsible for proper sanitation of the work environment
- Assist management expediting on the line to ensure guest satisfaction
- Knowledge of all Au Bon Pain products
- Listen, respond and resolve all guests' requests quickly and efficiently
- Demonstrate hospitality, respect and a friendly attitude toward guests and fellow team members
- Resolve any problems and keep management informed about issues and problems as they arise
- Provide on-the-job training for new prep team members
- Other related responsibilities as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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