Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
diamond

Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
training program
career advancement
Team Member Dining Discounts
Diverse Culture
holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain celebrated for its innovative approach to pizza and globally inspired cuisine. Established over 35 years ago, CPK has fostered a vibrant culture built on the core values encapsulated by the acronym R.O.C.K.S - Respect, Opportunities, Communication, Kindness, and Service. This unique philosophy not only shapes the way team members interact with guests and each other but also fuels a workplace environment that thrives on mutual respect and collaboration. Known for its culinary creativity and commitment to delivering an exceptional dining experience, CPK prides itself on crafting dishes that combine... Show More

Job Requirements

  • high school diploma or equivalent
  • willingness to work flexible shifts
  • ability to follow safety and sanitation guidelines
  • good communication skills
  • ability to work as part of a team
  • physical stamina to perform kitchen tasks
  • interest in culinary arts and food preparation

Job Qualifications

  • high school diploma or equivalent
  • prior experience in a kitchen or food preparation environment preferred
  • knowledge of food safety and sanitation practices
  • ability to follow detailed recipes and instructions
  • strong teamwork and communication skills
  • passion for food and a willingness to learn
  • physical ability to stand for long periods and perform kitchen duties

Job Duties

  • maintain the highest standards for food quality and sanitation
  • follow recipes, procedures, specs, and techniques
  • assist in the receiving of goods
  • manage daily inventory of prepared foods
  • maintain proper storage and rotation of products
  • practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
  • maintain proper temperature of equipment
  • perform station opening and closing and side work duties each shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: