Jim N Nicks Management LLC logo

Prep Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $19.00
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Work Schedule

Standard Hours
Flexible
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Benefits

competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employer Paid Life Insurance
Paid vacation
Life Assistance Program
Team Member Assistance Fund

Job Description

Jim N Nicks Bar-B-Q is a renowned restaurant chain known for its authentic Southern Barbecue cuisine, offering a memorable dining experience that combines traditional flavors with a warm, inviting atmosphere. As a thriving food service establishment, Jim N Nicks Bar-B-Q prides itself on its dedication to quality, community, and exceptional customer service. The restaurant's culture is deeply rooted in five core values: honesty, respect, commitment, discipline, and support, which collectively foster a positive and cooperative work environment. This strong emphasis on team spirit and integrity creates not only a great place to eat but also an encouraging space where team... Show More

Job Requirements

  • Passion to serve the guest
  • committed to teamwork
  • possess a positive attitude
  • enjoy working in a fast paced environment
  • respect adherence to health, safety and sanitation procedures
  • ability to clean as you go and stay organized

Job Qualifications

  • Previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef
  • knowledge of food preparation techniques
  • ability to follow recipes accurately
  • strong teamwork skills
  • good communication skills
  • positive attitude
  • ability to work in a fast-paced environment

Job Duties

  • Coordinate and organize food preparation according to recipes and standards
  • ensure proper measurements and ingredient usage
  • maintain food quality and shelf life
  • adhere to health, safety, and sanitation procedures
  • clean as you go and stay organized
  • assist in kitchen inventory management
  • support team members to ensure efficient kitchen flow

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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