Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
Flexible Schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain celebrated for its warm, family-friendly dining experience and authentic Italian cuisine. With numerous locations nationwide, Olive Garden prides itself on creating a welcoming environment where guests can enjoy genuine Italian dishes like soup, sauce, pasta, and lasagna—each crafted with passion and high standards. The company emphasizes not only culinary excellence but also a supportive and inclusive workplace culture that encourages career growth and employee well-being.
The role being offered is for a Prep Cook at Olive Garden, which plays a crucial part in delivering the quality and authenticity that guests exp... Show More
The role being offered is for a Prep Cook at Olive Garden, which plays a crucial part in delivering the quality and authenticity that guests exp... Show More
Job Requirements
- high school diploma or equivalent
- willingness to work flexible hours including evenings and weekends
- ability to stand for extended periods and perform physical tasks
- basic understanding of food safety practices
- strong teamwork skills
Job Qualifications
- high school diploma or equivalent
- previous experience in food preparation or a related role preferred
- knowledge of basic cooking techniques and food safety standards
- ability to work in a fast-paced environment
- strong attention to detail and commitment to quality
- good communication skills
- ability to work flexible hours
Job Duties
- prepare ingredients for cooking including chopping vegetables and measuring spices
- follow recipes accurately to produce soups, sauces, pasta, and lasagna
- maintain cleanliness and sanitation of the kitchen and prep areas
- ensure all food safety protocols are followed
- manage inventory by restocking prep stations as needed
- support the kitchen team during service
- assist in maintaining a safe working environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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