
Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Flexible
Benefits
Fast hiring process
Flexible Schedule
growth opportunities
Great team atmosphere and culture
Job Description
Chili's Grill & Bar is a renowned casual dining restaurant chain founded in Dallas, Texas, in 1975. Over the decades, it has established itself as a staple in the American dining industry, famed for its Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. At its core, Chili's thrives on a culture of hospitality, excellent service, and community involvement, aiming to deliver a memorable dining experience to every guest, every day. With its welcoming atmosphere and commitment to quality food and service, Chili's continues to be a popular destination for families, friends, and casual diners alike.
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Job Requirements
- Flexible availability for part-time or full-time shifts
- ability to work in a fast-paced, high-volume kitchen environment
- ability to stand for extended periods
- adherence to safety and sanitation standards
- willingness to learn and follow company procedures
Job Qualifications
- Friendly and warm team member
- able to think and act quickly in a fast-paced environment
- able to use kitchen equipment such as slicers, mixers, grinders, and food processors
- no experience necessary
Job Duties
- Properly execute all recipe procedures
- prepare a variety of foods with different methods of preparation
- follow company safety and sanitation policies and procedures
- complete assigned prep work to stock and set-up stations
Job Qualifications
Experience
No experience required
Job Location
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