Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
Training
discounts
401(k)
Career advancement opportunities
Job Description
Olive Garden is a renowned Italian-themed restaurant chain that is part of Darden Restaurants, one of the largest full-service restaurant operators in the United States. With a long-standing tradition of delivering a genuine Italian dining experience, Olive Garden has become a favorite destination for families and guests seeking authentic soups, sauces, pasta, and lasagna. The company emphasizes a family-friendly environment, referring to its team members as part of the Olive Garden family, fostering a supportive and welcoming workplace where employees can grow and excel.
Olive Garden operates with a strong commitment to health, safety, and sanitation to ensure both... Show More
Olive Garden operates with a strong commitment to health, safety, and sanitation to ensure both... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen or food prep experience preferred
- Ability to work flexible schedules
- Commitment to safety and sanitation standards
- Ability to follow detailed recipes
- Ability to stand for extended periods
- Good teamwork and communication skills
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation role preferred
- Ability to follow recipes and food preparation instructions accurately
- Strong commitment to food safety and sanitation
- Ability to work in a fast-paced environment
- Good communication and teamwork skills
Job Duties
- Prepare soups, sauces, pasta, and lasagna according to recipes and standards
- Follow safety and sanitation regulations rigorously
- Maintain cleanliness and organization of the prep area
- Assist with inventory management and stock supplies
- Collaborate with kitchen team to ensure timely and efficient food preparation
- Adhere to health and safety guidelines
- Participate in ongoing training sessions to improve skills
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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