Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $22.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
Travel
Electronics
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain known for delivering an authentic Italian dining experience to guests across the United States. As part of Darden Restaurants, Olive Garden has built its reputation on high-quality, fresh ingredients, and genuine hospitality that makes every guest feel like family. The establishment's menu is filled with Italian classics such as soup, sauce, pasta, and lasagna, prepared fresh daily to ensure the best flavors and dining experience. Olive Garden is committed to fostering a safe and welcoming work environment where team members are valued and growth opportunities are provided. The company strongly prioritizes health and... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food preparation preferred
- ability to stand for extended periods
- availability to work flexible hours including weekends and holidays
- ability to follow detailed instructions
- strong work ethic
- commitment to maintaining cleanliness and safety standards
Job Qualifications
- Experience in food preparation or culinary work is preferred
- ability to follow precise recipes and maintain food quality
- basic knowledge of kitchen safety and sanitation practices
- strong attention to detail and ability to work in a fast-paced environment
- good communication and teamwork skills
- willingness to learn and adapt to new procedures
- high school diploma or equivalent
Job Duties
- Prepare soups, sauces, pasta, and lasagna according to recipes and quality standards
- maintain high standards of cleanliness and sanitation in the kitchen
- adhere to all health and safety regulations and guidelines
- assist with inventory management and ingredient preparation
- support the kitchen team by efficiently completing prep tasks
- ensure proper storage and handling of food items
- communicate effectively with team members and supervisors
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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