Olive Garden

Prep Cook

Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian dining restaurant chain known for delivering an authentic Italian culinary experience with a welcoming family atmosphere. As part of the Darden Restaurants family, Olive Garden has established itself as a leader in casual dining across the United States. The company prides itself on serving freshly made soups, sauces, pasta, and lasagna that capture the essence of traditional Italian cooking. Olive Garden is committed to fostering a supportive and inclusive work environment where team members are valued as part of the family, promoting career growth and personal development. With a strong emphasis on health and... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in cooking or food preparation preferred
  • ability to work flexible schedules including weekends and holidays
  • commitment to maintaining food safety and sanitation standards
  • physical ability to stand for long periods and perform kitchen duties
  • ability to work as part of a team
  • willing to follow company policies and procedures

Job Qualifications

  • high school diploma or equivalent
  • previous cooking or kitchen experience preferred
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • passion for food preparation and quality
  • willing to learn and follow safety practices

Job Duties

  • prepare soups, sauces, pasta, and lasagna according to recipes
  • maintain cleanliness and sanitation in the kitchen
  • ensure food safety standards are met
  • assist with ingredient preparation and inventory management
  • follow all health and safety protocols
  • support the culinary team during service
  • complete ongoing training and skill development

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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