Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $23.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant chain celebrated for its warm hospitality and commitment to delivering an authentic Italian culinary experience. As a leader in the casual dining industry, Olive Garden prides itself on creating a family-friendly environment where both guests and team members feel valued and appreciated. Established with a mission to provide guests with exceptional service and high-quality meals, Olive Garden combines traditional Italian recipes with a welcoming atmosphere to become a favorite destination for food lovers seeking comfort and genuine flavors. With a widespread presence and a strong reputation, Olive Garden continues to grow, driven... Show More
Job Requirements
- High school diploma or equivalent
- Willingness to work flexible schedules including evenings, weekends, and holidays
- Ability to stand for extended periods
- Basic knowledge of food safety and sanitation
- Strong attention to detail and ability to follow instructions
- Ability to work effectively in a fast-paced environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food preparation or a similar role is advantageous
- Strong passion for cooking and food quality
- Ability to follow detailed recipes and instructions
- Good teamwork and communication skills
- Commitment to maintaining high safety and sanitation standards
Job Duties
- Prepare soups, sauces, pastas, and lasagnas according to Olive Garden recipes
- Ensure compliance with safety and sanitation standards
- Maintain cleanliness of workstations and kitchen areas
- Assist with inventory management and ingredient preparation
- Collaborate with kitchen team to meet food quality and timing standards
- Follow health regulations and food safety guidelines
- Participate in ongoing training and development programs
Job Qualifications
Experience
No experience required
Job Location
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