Job Overview
Compensation
Type:
Hourly
Rate:
Range $12.00 - $14.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
training programs
Career advancement opportunities
Employee meal discounts
Job Description
Ojos Locos is a vibrant and growing restaurant chain known for delivering an energetic and friendly dining experience with a distinctive Mexican-American flair. The establishment has built a strong reputation for offering a lively atmosphere paired with delicious, authentic dishes that bring together the rich culinary traditions of Mexico and American favorites. At Ojos Locos, guests enjoy an exciting menu featuring a variety of freshly prepared dishes, flavorful beverages, and an inviting environment that encourages socializing and celebrating. With a firm commitment to quality, customer satisfaction, and team growth, Ojos Locos is continuously expanding and seeking motivated individuals passionate about... Show More
Job Requirements
- High school diploma preferred
- Must be at least 18 or older
- Food handler certificate required
- Ability to effectively communicate in English and Spanish
- Ability to work a flexible schedule including late shifts, weekends, and holidays
Job Qualifications
- Previous experience as a prep cook or in a commercial kitchen preferred
- Good knife skills and knowledge of proper food handling procedures
- Ability to follow recipes and portion controls accurately
- Strong attention to detail and commitment to cleanliness and food safety
- Ability to work well under pressure in a fast-paced environment
- Team player with good communication skills
Job Duties
- Measure ingredients and prepare them according to recipe guides
- Wash and peel ingredients for meal preparation
- Cut and portion different types of meat according to specifications
- Track ingredient quantities to ensure sufficient stock
- Store ingredients properly to preserve freshness
- Report low ingredient stock or faulty kitchen tools to supervisors
- Clean and sanitize surfaces, tools, and utensils
- Monitor food and storage temperatures to maintain safety
Job Qualifications
Experience
No experience required
Job Location
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