Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $22.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain known for delivering an authentic Italian dining experience. As part of the Darden family of restaurants, Olive Garden prides itself on a warm, welcoming atmosphere that makes every guest feel like family. With a commitment to high standards in food quality, service, and hospitality, Olive Garden continues to grow as a leader in casual dining across the United States. The company emphasizes not only the satisfaction of its guests but also the welfare and growth of its employees, offering a supportive and inclusive work environment.
A Prep Cook position at Olive... Show More
A Prep Cook position at Olive... Show More
Job Requirements
- high school diploma or equivalent
- willingness to work flexible schedules including nights, weekends, and holidays
- ability to stand for extended periods
- basic knowledge of food safety practices
- ability to follow instructions precisely
- commitment to maintaining a clean and safe work environment
- team-oriented attitude
Job Qualifications
- high school diploma or equivalent preferred
- previous food preparation experience is an asset but not required
- ability to follow detailed recipes accurately
- strong attention to safety and cleanliness
- good teamwork and communication skills
- willingness to learn and adapt in a fast-paced environment
Job Duties
- prepare ingredients such as soup, sauce, pasta, and lasagna according to recipes
- maintain high safety and sanitation standards in the kitchen
- support kitchen operations to ensure efficient food preparation
- follow all food handling and storage guidelines
- assist with cleaning and organizing kitchen workspaces
- collaborate with team members to meet and exceed guest expectations
- comply with health codes and company policies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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