Company Logo or Photo

RH

Prep Cook

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Range $17.00 - $25.00
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

Health Insurance
Paid Time Off
employee discount
Retirement Plan
Professional Development

Job Description

RH Hospitality is a renowned leader in the hospitality industry with over 20 years of experience operating distinguished restaurants worldwide. As part of its global expansion, RH Hospitality integrates exceptional culinary experiences within its Design Galleries, creating unique environments that blend the comforts of home with the refined elegance of hospitality. The company is committed to delivering a lifestyle experience that resonates through every aspect of their service, product, and environment. Leveraging its deep-rooted passion for hospitality, RH Hospitality aims to engage guests fully, immersing them in the RH lifestyle which embodies quality, precision, and an elevated approach to dining.<... Show More

Job Requirements

  • 2+ years of relevant culinary experience with a focus on prep and recipe execution
  • working knowledge of food safety regulations
  • candidates must have legal authorization to work in the country in which they are applying at the time of application
  • flexibility to work weekends holidays and variable shifts

Job Qualifications

  • 2+ years of relevant culinary experience with a focus on prep and recipe execution
  • working knowledge of food safety regulations
  • flexibility to work weekends holidays and variable shifts

Job Duties

  • demonstrate a strong understanding of RH’s prep recipes consistently adhering to standards of quality portioning and technique
  • prepare daily mise en place with accuracy and timeliness working independently while contributing to the overall readiness of the kitchen
  • maintain a high level of organization and focus while executing multiple recipes with detailed steps simultaneously
  • uphold RH’s standards of quality and cleanliness with particular attention to prep stations ingredient storage areas labeling and rotation practices
  • partner with location leadership to determine the prep priorities timelines and quantities in support of upcoming services

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.