Job Overview
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Flexible Schedule
Employee Discounts
Opportunities for advancement
On-the-job training
supportive work environment
Job Description
The hiring establishment is a reputable restaurant known for its commitment to quality, safety, and customer satisfaction. It prides itself on maintaining high culinary standards by following recipes and procedures that ensure the consistency and excellence of every menu item. As part of its dynamic team, the restaurant thrives on teamwork, professionalism, and a customer-first approach, creating a positive and efficient work environment for all employees. The company focuses on food safety, sanitation, and maintaining cleanliness, all of which contribute to delivering an exceptional dining experience to its customers. Employees are expected to uphold these values by adhering strictly to... Show More
Job Requirements
- Ability to handle multiple tasks and balance fluctuating workload
- Ability to work and communicate well with others
- Attention to detail and ability to take initiative a must
- Responsible behavior and professional image
- Must have a positive attitude
- Safe food handling and safety is always a top priority
- Must be a team player
Job Qualifications
- 2 years of work or related experience preferred
- Must be able to work a flexible schedule of nights, days, weekends and holidays
Job Duties
- Timeliness- station ready to work at scheduled time and you are in proper uniform
- Pace- brisk and steady, organized, no unnecessary steps
- Recipe adherence -- 100% recipe knowledge when prepping or assisting with any other production step
- Portioning -- use scales, measuring spoons, recipe cards and perform portion control tests
- Cleanliness -- maintain the kitchen and all of its equipment to a like new condition. Practice clean as you go!
- Productivity -- your productivity is measured, not only by the quality of what you do, but by the quantity of work you complete in a specific time period
- Organization skills are a must
- Think ahead -- stock supplies before the rush
- Teamwork
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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