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Olive Garden

Prep Cook

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $22.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discount programs
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established casual dining restaurant known for its genuine Italian flavors and warm, family-friendly atmosphere. As part of the Darden Restaurants family, Olive Garden offers guests a taste of authentic Italian cuisine with an emphasis on fresh ingredients and traditional recipes such as soup, sauce, pasta, and lasagna. The brand takes pride in its commitment to quality, outstanding guest experiences, and a supportive working environment for its team members. With a focus on safety, sanitation, and team member wellness, Olive Garden ensures both staff and guests can enjoy a clean, secure, and inviting atmosphere. As one of... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous food preparation experience preferred
  • Ability to work flexible schedules including weekends and holidays
  • Strong commitment to safety and sanitation protocols
  • Ability to stand for extended periods and perform physical tasks
  • Basic understanding of kitchen equipment and tools
  • Must be able to follow instructions and work collaboratively

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food preparation preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes accurately
  • Strong attention to detail
  • Good communication and teamwork skills
  • Passion for cooking and delivering quality food

Job Duties

  • Prepare ingredients and assist in recipe execution
  • Maintain high standards of safety and sanitation
  • Follow proper food handling and storage procedures
  • Support kitchen staff with prep work and organization
  • Ensure quality and consistency of food items
  • Contribute to a clean and well-maintained kitchen environment
  • Participate in ongoing training and skills development

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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