Prep Cook

Hawthorne, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Hourly

Rate:

Range $17.81 - $27.00

Work Schedule

Day Shifts

Weekend Shifts

Benefits

competitive pay

Health Insurance

Paid Time Off

Retirement Plan

Professional development opportunities

Employee Discounts

flexible scheduling

Job Description

The Bay Club Company (TBCC) is a distinguished organization renowned for its exemplary hospitality and culinary services. As a company rooted in strong values and guided by a profound 'Code of Culture', TBCC fosters an environment where respect, responsibility, and community service are paramount. With a commitment to honoring the past, accepting responsibility, and 'paying it forward,' TBCC creates a workplace culture that values openness, proactive ownership, humility, teamwork, and continuous curiosity. These core values are not only emphasized as aspirational ideals but are actively lived each day, guiding all interactions both within the company and with its members and... Show More

Job Requirements

Minimum two years' experience in a high volume food and beverage operation using similar cooking techniques
Food safety certification
Knowledge of cooking and butchering techniques
Ability to follow recipes and food safety guidelines
Physical ability to lift up to 60 pounds regularly
Ability to work in varied temperature conditions including extreme heat and cold
Flexibility to work day and evening shifts, weekends and holidays
Strong communication skills
Ability to stand, walk, stoop, kneel, crouch and perform repetitive hand and arm motions
Commitment to uphold company policies and cultural values

Job Qualifications

Minimum two years' experience in a high volume food and beverage operation using similar cooking techniques
Food safety certified
Knowledge of all basic skills for butchering, sauces, soups, cooking of meat, fish and vegetables
Advanced knife skills
Knowledge of company policies
Ability to anticipate problems and apply deductive reasoning
Ability to understand and communicate ideas clearly
Ability to work effectively in a team environment
Strong commitment to food safety and sanitation standards
Demonstrated professionalism in appearance and communication

Job Duties

Carefully follow standard recipes while preparing assigned food items for service
Collects food and beverage products and small wares required for food preparation
Assists in plating food items for service
Handles leftover food items as necessary and/or directed
Operates food production equipment according to manufacturers' instructions
Consistently uses safe and sanitary food handling practices including HAACP guidelines
Cleans banquet preparation and serving equipment, work station areas, and kitchen as needed
Returns soiled food preparation utensils and small wares to the proper areas
Ensure proper safety and sanitation to ensure food and safety compliance
Daily walk throughs of kitchen to ensure a clean, organized, safe and well-maintained facility
Promote the company's safety goals and actively work towards ensuring a safe working environment
Effectively and professionally interacts and communicates with management, other Associates, and vendors
Promote harmonious relations among staff, vendors, and the community at-large
Communicate timely and follow up as appropriate
Active participation in required events, required programs, required meetings and required trainings
Represent the club in a professional manner through image, dress, communication and immediate follow through and response
Ensure compliance with company policies and procedures
Ensure the TBCC mission and club brand is upheld in all aspects of kitchen operations
Actively further corporate objectives and continuously support improvement and positive change, including participating on corporate committees
Make professional development a consistent priority
Flexibility in work schedule as job may require day and evening shifts, weekends and holidays

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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