Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $23.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned chain of Italian restaurants recognized for providing a warm and welcoming dining experience, featuring classic Italian dishes such as soup, sauce, pasta, and lasagna. The company prides itself on a family-oriented culture where employees are valued as part of a 'winning family,' emphasizing teamwork, growth, and mutual respect. Olive Garden operates with a strong commitment to health and safety, ensuring the wellness of both team members and guests by adhering to rigorous sanitation standards and promoting a clean dining environment. As part of its dedication to excellence, Olive Garden offers flexible schedules to accommodate various... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including nights, weekends, and holidays
- Physical ability to stand for long periods and perform repetitive tasks
- Commitment to maintain clean and sanitary work environment
- Ability to follow directions and work under supervision
- Reliable and punctual
- Passion for food and customer service
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen or food preparation role is a plus
- Ability to follow detailed recipes and instructions
- Strong attention to cleanliness and food safety
- Ability to work effectively in a fast-paced team environment
- Good communication skills
- Willingness to learn and take on new responsibilities
Job Duties
- Prepare ingredients according to recipes and portion specifications
- Maintain high standards of safety and sanitation in all food preparation areas
- Assist in cooking and assembling menu items such as soups, sauces, pasta, and lasagna
- Monitor food quality and freshness to ensure guest satisfaction
- Collaborate with kitchen and service staff to ensure smooth kitchen operations
- Follow company policies and guidelines related to health and safety
- Participate in ongoing training to enhance culinary skills and knowledge
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter