Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian cuisine. With a strong commitment to authentic recipes and high-quality service, Olive Garden has become a favorite dining destination for families and individuals seeking a genuine Italian dining experience. Known for its warm and welcoming atmosphere, Olive Garden emphasizes the importance of family and community, both among its guests and its employees. As a leader in the hospitality industry, Olive Garden prides itself on maintaining exceptional standards of safety, sanitation, and guest satisfaction across all its locations. The company focuses on fostering a supportive work environment, offering... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation or a related role preferred
- Ability to work flexible schedules including weekends and holidays
- Capability to stand for extended periods
- Ability to lift and carry up to 50 pounds
- Strong work ethic and reliability
- Willingness to adhere to safety and sanitation guidelines
Job Qualifications
- High school diploma or equivalent
- Previous experience in food preparation or kitchen work preferred
- Ability to follow recipes and instructions accurately
- Strong attention to detail
- Good communication and teamwork skills
- Commitment to maintaining a clean and safe working environment
- Passion for food and hospitality
Job Duties
- Prepare ingredients and assist with food preparation according to recipes and standards
- Maintain cleanliness and sanitation of workstations and kitchen areas
- Ensure compliance with safety and health regulations
- Support kitchen staff by replenishing stocks and organizing supplies
- Follow proper food handling and storage procedures
- Collaborate with team members to maintain smooth kitchen operations
- Assist in monitoring food quality and freshness
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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