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Olive Garden

Prep Cook

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain widely celebrated for its authentic Italian cuisine and welcoming atmosphere. With a strong presence across numerous locations, Olive Garden extends a family-oriented culture not only toward its guests but also toward its team members, recognizing that the foundation of its success depends heavily on a passionate and dedicated workforce. Olive Garden is part of a larger group of restaurants known for their commitment to quality food, excellent service, and fostering a positive, inclusive work environment. The brand encourages growth and career development for individuals seeking to grow within the hospitality industry.Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food preparation or similar kitchen role preferred
  • Ability to maintain high safety and sanitation standards
  • Commitment to team and guest wellness
  • Flexible availability to work various shifts
  • Ability to follow detailed recipes and instructions
  • Positive attitude and strong work ethic

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in food preparation or kitchen environment preferred
  • Strong passion for cooking and food quality
  • Knowledge of safety and sanitation procedures
  • Ability to work flexible hours including evenings and weekends
  • Good communication and teamwork skills

Job Duties

  • Prepare soups, sauces, pasta, and lasagna according to recipes
  • Maintain highest safety and sanitation standards in the kitchen
  • Follow health and wellness practices to ensure team and guest safety
  • Collaborate with kitchen staff to ensure smooth and timely food preparation
  • Monitor food quality and freshness throughout the prep process
  • Assist in maintaining a clean and organized kitchen work area
  • Participate in ongoing training and development programs

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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