Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.49 - $19.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain celebrated for its warm and inviting atmosphere, authentic Italian cuisine, and exceptional customer service. With a rich heritage of serving delicious soups, sauces, pasta, and lasagna, Olive Garden has become a beloved dining destination for families and friends looking to enjoy genuine Italian flavors in a welcoming environment. As part of a larger hospitality group, Olive Garden emphasizes a culture of inclusion, career growth, and work-life balance, offering employees a supportive and dynamic workplace where they can thrive both personally and professionally.
Olive Garden is currently seeking passionate and dedicated ... Show More
Olive Garden is currently seeking passionate and dedicated ... Show More
Job Requirements
- High school diploma or equivalent
- Commitment to food safety and sanitation standards
- Ability to work flexible hours including nights, weekends, and holidays
- Physical ability to stand for extended periods and perform kitchen tasks
- Team-oriented mindset
- Willingness to learn and follow instructions
- Prior experience in a food service environment preferred
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in food preparation or the culinary field is an asset
- Strong understanding of kitchen safety and sanitation standards
- Ability to follow detailed recipes and instructions
- Good communication and teamwork skills
- Strong passion for cooking and delivering quality food
- Flexible availability including evenings, weekends, and holidays
Job Duties
- Prepare soups, sauces, pasta, and lasagna according to recipe standards
- Ensure compliance with safety and sanitation guidelines
- Maintain a clean and organized prep station
- Assist with inventory and ingredient management
- Collaborate with kitchen team to coordinate and expedite food preparation
- Follow portion control and food handling procedures
- Support daily kitchen operations as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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