Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $22.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain famous for its warm hospitality and authentic Italian cuisine, offering guests a memorable dining experience with signature dishes such as soup, sauce, pasta, and lasagna. Known for its inviting atmosphere and commitment to family values, Olive Garden prides itself on creating a work environment where employees feel valued and supported. The company is dedicated to the health and safety of both its team members and guests, implementing stringent sanitation procedures and wellness policies to maintain clean, safe restaurant environments. Olive Garden not only emphasizes excellent customer service but also fosters career growth... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen or food preparation experience preferred
- Ability to stand for extended periods
- Ability to work flexible schedules
- Commitment to safety and sanitation
- Strong work ethic
- Ability to follow instructions accurately
Job Qualifications
- High school diploma or equivalent
- Previous experience in food preparation or kitchen environment preferred
- Knowledge of food safety and sanitation practices
- Ability to follow detailed recipes and instructions
- Strong attention to detail and organizational skills
- Ability to work as part of a team in a fast-paced setting
- Excellent communication skills
Job Duties
- Prepare soups, sauces, pasta, and lasagna according to Olive Garden recipes
- Maintain high safety and sanitation standards in the kitchen
- Accurately follow recipes and portion controls to ensure consistency
- Assist with inventory and stocking of kitchen supplies
- Work efficiently in a fast-paced environment to meet meal preparation deadlines
- Collaborate with kitchen staff to ensure smooth and timely food service
- Participate in ongoing training to enhance food preparation skills
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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