Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $22.00
Work Schedule
Standard Hours
Benefits
Paid holidays
PTO
Annual anniversary rewards
Annual Scores Rewards
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
401(k) employer match
Tuition Reimbursement
Job Description
Atria Senior Living is a renowned provider of senior living communities committed to creating environments where both employees and residents can thrive. With a strong emphasis on fostering community and providing exceptional care, Atria Senior Living operates a family of brands dedicated to enhancing the quality of life for seniors through compassionate and personalized services. The company values its employees as integral members of the community team, offering them support, growth opportunities, and a balanced professional environment to excel in their careers. Atria's culture promotes wellness, team collaboration, and continuous learning, making it an employer of choice within the senior... Show More
Job Requirements
- High school diploma or equivalent
- Food handlers permit as required by provincial law/local/state and/or company standards
- ServSafe certification
- ability to effectively read, write, and communicate in English
- prior food handling or kitchen experience preferred
Job Qualifications
- Effective English communication skills
- Food handlers permit as required by provincial law/local/state and/or company standards
- ServSafe certification
- ability to follow and read recipes and production guides
- knowledge of food handling, preparation, cooking, and service
Job Duties
- Assist with the preparation and presentation of meals
- provide a high level of customer service
- work closely with the Executive Chef and/or Sous Chef to keep residents satisfied with food and dining programs
- maintain kitchen in a clean, safe, and sanitary condition at all times
- adhere to cleaning schedules as assigned
- ensure that all food is received, stored, and prepared according to company standards
- assist cook with preparation and presentation of meals and snacks in accordance with Company recipes and production guides
- keep kitchen floors clean (sweeps and mops) and trash emptied
- assist with the transportation and storage of food and supplies
- assist cooks as requested
- adhere to standard food safety practices
- assist with preparing and executing special events, banquets, and theme meals
- operate and maintain kitchen equipment in a clean and sanitary manner
- attend pre-meal stand-up in the kitchen prior to meal service
- perform other duties as needed and/or assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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