Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $22.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain specializing in authentic Italian cuisine, known for its warm hospitality and commitment to providing an exceptional dining experience. As part of the Darden Restaurants family, Olive Garden has established itself as a leader in the casual dining industry, combining genuine recipes with a family-friendly atmosphere. The company prides itself on creating an environment where both guests and team members feel valued and cared for, emphasizing teamwork, personal growth, and community involvement. With a focus on maintaining the highest standards of safety and sanitation, Olive Garden ensures a welcoming, clean, and safe space for... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a kitchen setting preferred
- Able to stand for extended periods
- Ability to handle kitchen equipment safely
- Commitment to high safety and sanitation standards
- Flexibility to work various shifts including weekends and holidays
Job Qualifications
- Previous experience in food preparation or cooking preferred
- Strong passion for cooking and attention to detail
- Ability to follow recipes precisely
- Knowledge of kitchen safety and sanitation practices
- Good teamwork and communication skills
- Ability to work in a fast-paced environment
Job Duties
- Prepare and portion ingredients such as soup, sauce, pasta, and lasagna
- Follow recipes accurately to ensure consistent food quality
- Maintain high safety and sanitation standards in the kitchen
- Assist in maintaining a clean and organized workspace
- Support the kitchen team by preparing ingredients for daily menu items
- Comply with health and safety regulations
- Participate in ongoing training to improve culinary skills
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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