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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $16.00 - $19.20
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Benefits

Paid holidays
PTO
anniversary rewards
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
401(k) employer match
Tuition Reimbursement

Job Description

Atria Senior Living is a well-established elder care organization dedicated to creating vibrant communities where employees thrive in their roles while helping seniors enjoy exceptional quality of life in comfortable, supportive homes. With a family of brands, Atria Senior Living is committed to fostering a workplace culture that values growth and teamwork, promoting a healthy work-life balance for all employees. Known for its comprehensive benefits and supportive work environment, Atria Senior Living offers numerous opportunities for career advancement and personal development within the senior living industry. The company prides itself on maintaining inclusive communities that prioritize the dignity and compassion... Show More

Job Requirements

  • High school diploma or equivalent
  • food handlers permit as required by provincial law/local/state and/or Company standards
  • ServSafe certification
  • prior experience in food preparation or kitchen work preferred
  • ability to follow recipes and production guides
  • effective communication skills in English

Job Qualifications

  • Effectively read, write and communicate in English with residents and other employees
  • food handlers permit as required by provincial law/local/state and/or Company standards
  • ServSafe certification required
  • able to follow and read recipes and production guides
  • knowledge of food handling, preparation, cooking and service

Job Duties

  • Assist with the preparation and presentation of meals
  • provide a high level of customer service
  • work closely with the Executive Chef and or Sous Chef to keep residents satisfied with food and dining programs
  • maintain kitchen in a clean, safe, and sanitary condition at all times
  • adhere to cleaning schedules as assigned
  • ensure that all food is received, stored, and prepared according to company standards
  • assist cook with preparation and presentation of meals and snacks in accordance with Company recipes and production guides
  • keep kitchen floors clean (sweeps and mops) and trash emptied
  • assist with the transportation and storage of food and supplies
  • assist cooks as requested
  • adhere to standard food safety practices
  • assist with preparing and executing special events, banquets, and theme meals
  • operate and maintain kitchen equipment in a clean and sanitary manner
  • attend pre-meal stand-up in the kitchen prior to meal service
  • may perform other duties as needed and or assigned

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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