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Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $13.50 - $17.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan

Job Description

Olive Garden is a well-established Italian restaurant chain known for delivering an authentic Italian dining experience to its guests. Part of Darden Restaurants, Olive Garden has grown its reputation by focusing on high-quality food, exceptional service, and a welcoming atmosphere that makes every guest feel like family. Located throughout various regions with variable pay scales adapted per location, Olive Garden offers a dynamic work environment where quality and hospitality converge to create memorable dining experiences.

The company prides itself on fostering a family-oriented culture, emphasizing teamwork, respect, and career development opportunities for its employees. Olive Garden maintains a strong ... Show More

Job Requirements

  • Ability to work flexible schedules including evenings, weekends, and holidays
  • Physical ability to stand for extended periods and perform repetitive tasks
  • Commitment to maintaining high safety and sanitation standards
  • Must be at least 16 years old to comply with labor regulations
  • Ability to follow instructions and work in a fast-paced environment
  • Strong attention to detail and organizational skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous food preparation or kitchen experience beneficial
  • Knowledge of food safety and sanitation standards
  • Ability to follow detailed recipes and instructions
  • Strong teamwork and communication skills
  • Willingness to learn and grow within the company
  • Basic math skills to measure ingredients accurately

Job Duties

  • Prepare ingredients and food items according to recipes and standards
  • Maintain cleanliness and sanitation in food prep areas
  • Follow safety guidelines to ensure a safe work environment
  • Collaborate with kitchen staff to support efficient food service
  • Monitor food quality and freshness
  • Assist in inventory management and stock organization
  • Participate in ongoing training and development activities

Job Qualifications

Experience

No experience required


Job Location

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