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Job Overview
Compensation
Hourly
Range $11.25 - $14.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant chain that prides itself on delivering genuine Italian flavors and a warm, family-oriented dining experience. As a part of Darden Restaurants, Olive Garden has established itself as a leader in the casual dining space by placing a high priority on team member wellness, top-notch safety, sanitation, and customer satisfaction. The company fosters a collaborative and inclusive workplace culture known as the Olive Garden Family, where each employee is valued and supported. With locations nationwide, Olive Garden offers diverse opportunities for career advancement and personal growth, especially emphasizing promoting from within, as over... Show More
Job Requirements
- High school diploma or equivalent
- Prior kitchen or food service experience preferred
- Ability to stand for extended periods
- Willingness to work flexible schedules including evenings and weekends
- Commitment to following safety and sanitation standards
- Strong attention to detail
- Ability to work collaboratively in a team environment
Job Qualifications
- High school diploma or equivalent
- Previous experience in food preparation or kitchen environment preferred
- Knowledge of basic food safety and sanitation standards
- Ability to follow recipes and instructions accurately
- Strong passion for food and commitment to quality
- Ability to work in a fast-paced environment
- Good communication and teamwork skills
Job Duties
- Prepare soup, sauce, pasta, and lasagna according to established recipes and standards
- Ensure compliance with safety and sanitation practices in all food preparation areas
- Maintain cleanliness and organization of prep station and kitchen according to health regulations
- Assist with inventory control and proper storage of ingredients
- Collaborate with kitchen team to ensure timely food preparation and service
- Participate in ongoing training and development to enhance culinary skills
- Support management in maintaining a positive and safe work environment
Job Qualifications
Experience
No experience required
Job Location
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