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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $13.75 - $17.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401K Savings Plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain dedicated to providing an authentic and warm dining experience to guests nationwide. Known for its signature soups, sauces, pasta, and lasagna, Olive Garden combines high-quality ingredients with traditional Italian recipes to create meals that bring families and friends together. With a strong commitment to safety, sanitation, and wellness, Olive Garden ensures a clean and healthy environment for both team members and guests. The company prides itself on employee development, offering management career advancement opportunities, flexible schedules, and ongoing training to help team members grow skills for current and future roles. The supportive... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in food preparation or a similar role preferred
- understanding of food safety and sanitation practices
- ability to work in a fast-paced environment
- physical stamina to stand for extended periods
- willingness to follow direction and learn
- flexible availability including weekends and holidays
Job Qualifications
- high school diploma or equivalent
- prior experience in food preparation or as a kitchen assistant preferred
- knowledge of basic cooking techniques and kitchen safety
- ability to follow recipes and instructions accurately
- good communication and teamwork skills
- willingness to work flexible hours including nights and weekends
Job Duties
- prepare ingredients according to established recipes and portion guidelines
- ensure all food preparation meets safety and sanitation standards
- assist chefs and kitchen staff with various cooking tasks
- monitor kitchen inventory and report shortages
- maintain cleanliness and organization of the prep area
- adhere to health and safety regulations
- support teamwork and communication within the kitchen
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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