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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $13.75 - $17.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. With a strong emphasis on authentic Italian flavors and genuine hospitality, Olive Garden has become a go-to destination for diners seeking a warm, family-friendly atmosphere coupled with high-quality food. The restaurant prides itself on its soup, sauce, pasta, and lasagna, which are central to delivering an outstanding and memorable Italian dining experience. Committed to both customer satisfaction and employee welfare, Olive Garden fosters a culture where team members are valued and promoted from within, making it a place where many can build rewarding careers.
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Job Requirements
- High school diploma or equivalent
- Previous kitchen or food preparation experience preferred
- Ability to follow detailed recipes and instructions
- Commitment to maintaining cleanliness and safety standards
- Availability to work flexible schedules including nights, weekends, and holidays
- Strong attention to detail
- Good physical stamina and ability to stand for long periods
Job Qualifications
- Previous kitchen or food preparation experience preferred
- Ability to follow detailed recipes and instructions
- Strong attention to detail
- Commitment to maintaining cleanliness and safety standards
- Excellent teamwork and communication skills
- High school diploma or equivalent
- Flexibility to work varied shifts including weekends and holidays
Job Duties
- Prepare ingredients according to recipes and guidelines
- Maintain cleanliness and sanitation of the kitchen and workstations
- Ensure compliance with health and safety standards
- Assist culinary team with food preparation tasks
- Measure and assemble food items accurately
- Follow all company policies and procedures
- Support inventory management and storage practices
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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