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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $13.50 - $17.25
Work Schedule
Weekend Shifts
Benefits
exclusive discounts
professional growth
Employee assistance program
Jury duty leaves
Bereavement leave
Job Description
Courtyard by Marriott Houston Rice University, a prestigious hotel situated between the Houston Medical Center and Downtown Houston, is a vibrant and dynamic establishment that prides itself on offering exceptional guest experiences. As part of the globally recognized Marriott brand, this hotel provides its employees with numerous opportunities for professional growth, comprehensive training, and career advancement. Known for its award-winning service, including receiving the 2021 TripAdvisor Travelers' Choice Award, Courtyard Houston Rice University is a workplace where the team is valued as the heart of the property’s success. The hotel’s prime location near world-class medical facilities such as M.D. Anderson,... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food service is advantageous
- Demonstrated experience with a strong focus on guest satisfaction
- Exceptional ability to manage time effectively and stay organized in a fast-paced environment
- Excellent skills for engaging with guests and collaborating with team members seamlessly
- Flexibility to work weekends and holidays
Job Qualifications
- High school diploma or equivalent
- Prior experience in food service is advantageous
- Demonstrated experience with a strong focus on guest satisfaction
- Exceptional ability to manage time effectively and stay organized in a fast-paced environment
- Excellent skills for engaging with guests and collaborating with team members
Job Duties
- Set up food stations with all necessary ingredients for the shift
- Prepare and cook orders by following established recipes and presentation standards using grilling, broiling, and sautéing techniques
- Maintain quality standards by adhering to storage and waste control guidelines for meats, vegetables, fruits, and dairy
- Clean and sanitize workstations including counters, utensils, cooking equipment, and refrigerators following health and safety regulations
- Maintain professional and pleasant interactions when engaging with guests, vendors, and team members
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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