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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $13.75
Work Schedule
Flexible
Benefits
flexible scheduling
benefits available
employee discount
Advancement opportunities
Job Description
Aspen Creek Grill is a well-established restaurant known for its commitment to serving fresh, high-quality food in a warm and inviting atmosphere. The restaurant prides itself on genuine hospitality, emphasizing the importance of its team members as the essential ingredient that brings the dining experience to life. Aspen Creek Grill focuses on providing fresh, scratch-made dishes crafted with care to delight guests and create memorable meals. With a strong reputation in the community, Aspen Creek Grill offers exciting opportunities for individuals passionate about food, service, and personal growth. The company values its employees and fosters a supportive environment that encourages... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food preparation or kitchen work preferred
- knowledge of basic cooking and food handling
- ability to work flexible hours including nights and weekends
- strong attention to detail
- ability to work in a fast-paced environment
- physical stamina to handle kitchen demands
Job Qualifications
- No formal culinary education required but a desire to learn
- prior experience in a kitchen environment preferred
- ability to follow instructions accurately and efficiently
- good communication and teamwork skills
- basic knowledge of food safety and sanitation
- physical ability to stand for extended periods and perform manual kitchen tasks
Job Duties
- Follow the prep list created by chefs to plan duties
- label and stock all ingredients on shelves so they can be organized and easily accessible
- prepare cooking ingredients by washing and chopping vegetables, cutting meat etc
- undertake basic cooking duties such as reducing sauces, parboiling food etc
- prepare simple dishes
- maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc
- ensure all food and other items are stored properly
- comply with nutrition and sanitation guidelines
- perform other kitchen duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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