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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $14.75 - $18.75
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Retirement Plan
Paid Time Off
Store discount
Dental Insurance

Job Description

Whole Foods Market is a renowned supermarket chain focused on natural and organic foods, recognized for its commitment to quality, sustainability, and community involvement. Established as a leader in organic food retail, Whole Foods Market not only provides nutritious and healthy food options but also champions initiatives that support environmental sustainability and social responsibility. The company actively engages in community programs such as funding school garden grants, promoting access to fresh foods in underserved areas, and helping alleviate poverty through global projects. Whole Foods Market prides itself on being more than just a grocery store—it is a movement towards a... Show More

Job Requirements

  • Must be able to lift 50 pounds
  • Ability to stand/walk 6-8 hours in an 8-hour shift
  • Single grasping, fine manipulation, pushing and pulling hand use
  • Able to perform bending, twisting, squatting and reaching motions
  • Exposure to FDA approved cleaning chemicals
  • Exposure to temperature extremes including freezing, refrigeration, and heat
  • Ability to work in wet and dry conditions
  • Ability to work flexible schedule including nights, weekends, and holidays
  • Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and heavy machinery
  • May require use of ladders

Job Qualifications

  • Knowledge of artisan breads and pastries including cake decorating
  • Demonstrates positive attitude, energy, and passion for baking
  • Basic computer skills
  • Passion for cleanliness
  • Strong communication skills and willingness to work as part of a team
  • Ability to deliver information clearly and respectfully to fellow Team Members, customers, and vendors
  • Ability to meet customer service expectations and standards
  • Ability to follow directions and procedures
  • Effective time management and organization skills
  • Passion for natural foods and Whole Foods Market's mission
  • Strong work ethic and ability to work in a fast-paced environment

Job Duties

  • Produces quality breads and pastries
  • Produces doughs, mixes, cakes, cookies, breakfast pastries, pies, and bars
  • Performs baking, cooling, wrapping, and labeling of products
  • Stocks dry products
  • Develops new recipes and production techniques to ensure seasonal variance and high productivity
  • Trains production personnel to the highest standards in industry
  • Performs production planning and forecasting for special events and holidays
  • Maintains all production modules in the Datapax system
  • Arrives to work station on time, appropriately groomed, dressed and ready to work
  • Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • Follows and complies with established procedures including Weights and Measures, health and sanitation, and safe work practices
  • Maintains a clean and sanitary working and shopping environment
  • Performs opening, mid, and closing duties as assigned
  • Ensures accuracy of signs and pricing
  • Immediately reports safety hazards and violations
  • Performs other duties as assigned by store, regional, or national leadership

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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