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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $17.00
Work Schedule
Flexible
Benefits
Paid training
flexible scheduling
weekly pay
Career advancement opportunities
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Employee assistance program
Life insurance
accidental death and dismemberment insurance
Job Description
The Old Spaghetti Factory is a family-owned restaurant company with a rich history of serving delicious Italian cuisine paired with excellent customer service. Since 1969, it has grown to encompass 42 locations across 12 states, ranging from Honolulu to Louisville. Dedicated to fostering a positive and collaborative work environment, the company emphasizes teamwork, respect, and a strong sense of community among its employees, making it feel like a true family. Each location is known for its unique and inviting atmosphere, where welcoming staff members ensure that guests have a memorable dining experience. This commitment to excellence at every level has... Show More
Job Requirements
- Basic education or equivalent
- ability to follow instructions accurately
- willingness to work flexible hours
- commitment to team collaboration
- capability to work in fast-paced environments
- physical ability to lift up to 40 lbs
- standing and moving for extended periods
Job Qualifications
- Basic kitchen knowledge preferred but no experience required
- great at following direction and step by step instruction with accuracy
- enjoy working as part of a collaborative team with excellent communication
- able to prioritize tasks safely and manage time effectively in a fast-paced environment
- ability to lift 40 lbs
- continuously stand, walk, reach, bend in a fast-paced kitchen environment
Job Duties
- Wash and chop produce
- measure ingredients
- prep stations by following prep list
- follow strict food safety and sanitation standards including proper food handling, storage, and labeling
- work closely with the kitchen team ensuring proper food preparation for a smooth and efficient food service
- maintain a clean, organized workspace by performing cleaning tasks, sanitizing equipment and organizing food storage
- follow safety policies and procedures including proper knife and kitchen utensil handling and wearing proper protective gear and maintaining a safe working environment
Job Qualifications
Experience
No experience required
Job Location
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