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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.00 - $16.50
Work Schedule
Flexible
Benefits
flexible scheduling
benefits available
employee discount
Advancement opportunities
Job Description
Aspen Creek Grill is a renowned restaurant known for its commitment to serving fresh, high-quality food made from scratch. With a strong emphasis on genuine hospitality and creating memorable dining experiences, Aspen Creek Grill prides itself on hiring passionate individuals who thrive in a team-oriented environment. The company values its employees as the special ingredient that brings the essence of hospitality to life, making it a sought-after place for those interested in culinary arts and customer service. Aspen Creek Grill offers flexible scheduling options including full-time and part-time positions, providing an accommodating work environment suitable for a variety of lifestyles... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in food preparation or related field preferred
- ability to work flexible hours including evenings and weekends
- physical ability to stand for extended periods and perform kitchen duties
- good communication skills
- willingness to learn and take direction
Job Qualifications
- experience in a kitchen environment preferred
- knowledge of food safety and sanitation standards
- ability to follow instructions and work as part of a team
- good knife skills and familiarity with kitchen equipment
- strong work ethic and reliability
Job Duties
- follow the prep list created by chefs to plan duties
- label and stock all ingredients on shelves so they can be organized and easily accessible
- prepare cooking ingredients by washing and chopping vegetables, cutting meat etc
- undertake basic cooking duties such as reducing sauces, parboiling food etc
- prepare simple dishes
- maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc
- ensure all food and other items are stored properly
- comply with nutrition and sanitation guidelines
- perform other kitchen duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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