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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $12.50 - $15.75
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Training and Development
Job Description
Whole Foods Market is a renowned grocery retailer dedicated to promoting healthy living and sustainable food practices. Founded with a commitment to nourish people and the planet, the company plays a pivotal role in revolutionizing the grocery industry by setting high standards for natural and organic products. It is more than just a grocery store; it is a movement toward improving how people eat, funding school garden grants, providing fresh food access to underserved communities, and tackling poverty at a global scale. Whole Foods Market's core mission revolves around creating meaningful change within local communities and beyond, empowering both customers... Show More
Job Requirements
- Must be able to lift 50 pounds
- standing or walking 6 to 8 hours in an 8-hour workday
- hand use including single grasping, fine manipulation, pushing and pulling
- work requires bending, twisting, squatting, and reaching motions
- exposure to FDA approved cleaning chemicals
- exposure to temperatures below 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment such as knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
- no prior retail experience required
Job Qualifications
- Thorough product knowledge
- ability to make an adequate number of recipes per shift based on batch size
- capable of accessing information about market conditions and communicating it to customers
- understands spoilage and supply waste and how it affects department profits
- working knowledge and application of all merchandising expectations within the department
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow team members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions with customers, vendors, and team members
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with Whole Foods Market quality goals
Job Duties
- Assists with production for all Prepared Foods venues
- ensures all prepared foods are properly labeled, dated, initialed, covered, and rotated
- ensures product meets Whole Foods Market guidelines for quality and preparation
- documents waste and spoilage using appropriate forms
- ensures product production is performed using correct measuring devices and all recipes are followed
- helps customers understand the difference between Whole Foods Market products and products at conventional stores
- ensures that walk-ins and freezers are kept clean and well-organized
- arrives to work station on time, appropriately groomed, dressed and ready to work
- works all scheduled shifts and attends required trainings and meetings
- provides excellent customer service, addresses customer needs in a timely and effective manner and models suggestive selling techniques
- answers phones and pages promptly and courteously
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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