Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian-themed casual dining restaurant chain committed to providing an authentic Italian dining experience to guests across the United States. Known for its warm hospitality, wholesome recipes, and a focus on family and community, Olive Garden prides itself on creating an inviting atmosphere where guests can enjoy freshly prepared Italian dishes such as soup, sauce, pasta, and lasagna. As part of the Darden Restaurants group, Olive Garden has grown to be a household name recognized for its quality food, excellent service, and family-oriented culture. The company fosters a supportive working environment where team members are valued... Show More
Job Requirements
- Ability to work flexible schedules including weekends and holidays
- Commitment to maintaining high standards of safety and cleanliness
- Physical ability to stand for extended periods and perform manual tasks
- Willingness to learn and take direction from kitchen supervisors
- Ability to pass background checks and comply with company policies
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen or food preparation role an asset
- Ability to follow detailed recipes and instructions
- Understanding of food safety and sanitation practices
- Strong attention to detail and organizational skills
- Capability to work efficiently in a fast-paced environment
- Good communication and teamwork skills
Job Duties
- Prepare ingredients for cooking including washing, peeling, chopping and measuring
- Assist with the preparation and cooking of menu items according to recipe specifications
- Maintain cleanliness and organization of the kitchen and prep areas
- Adhere to food safety and sanitation standards at all times
- Follow company guidelines for proper handling and storage of food products
- Collaborate with kitchen staff to meet demand during busy periods
- Ensure timely and efficient prep work to support smooth kitchen operations
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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