Texas Roadhouse

Prep Cook

Job Overview

briefcase

Employment Type

Full-time
Part-time
Hourly
clock

Compensation

Type:
Hourly
Rate:
Range $15.16 - $21.00
clock

Work Schedule

Flexible
diamond

Benefits

Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
Annual holiday bonus

Job Description

Texas Roadhouse is a popular American restaurant chain known for its delicious, hand-cut steaks and legendary service. As a people-first company, Texas Roadhouse focuses on creating a fun and supportive environment where employees, affectionately called 'Roadies,' take pride in delivering quality food and exceptional hospitality. The restaurant prides itself on its made-from-scratch recipes and commitment to providing an enjoyable dining experience for every guest. With an emphasis on teamwork and career growth, Texas Roadhouse offers structured training programs and opportunities for advancement to help employees build rewarding careers in the hospitality industry.

This role is for a Prep ... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to read and follow instructions
  • Prior experience in a kitchen or food prep role preferred
  • Knowledge of food safety and sanitation practices
  • Ability to work in a fast-paced environment
  • Reliable and punctual
  • Strong work ethic and willingness to learn

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food preparation or kitchen work is an asset
  • Ability to follow recipes and instructions accurately
  • Strong attention to detail
  • Good communication and teamwork skills
  • Ability to maintain cleanliness and sanitation standards

Job Duties

  • Reading a prep sheet
  • Following Texas Roadhouse legendary recipes
  • Keeping the walk-in refrigerator clean and organized
  • Maintaining and using the equipment properly
  • Following storage and rotation procedures
  • Maintains proper safety and sanitation practices
  • Exhibits teamwork

A simple hiring platform for hospitality businesses.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: