Olive Garden logo

Olive Garden

Prep Cook

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain that specializes in Italian-American cuisine. With a commitment to providing an authentic and warm dining experience, Olive Garden has become a beloved destination for families and individuals seeking delicious Italian dishes and a welcoming atmosphere. The company prides itself on fostering a family-like environment where team members are valued and supported, promoting an inclusive culture that emphasizes both personal and professional growth. This dedication to excellence extends not only to their food offerings but also to their workplace practices, including safety, health, and employee well-being. Olive Garden operates numerous locations... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules
  • Willingness to learn and follow safety protocols
  • Physical ability to stand for extended periods
  • Ability to handle kitchen equipment safely
  • Must comply with health and safety regulations
  • Good communication skills

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food preparation or cooking preferred
  • Ability to follow detailed recipes and instructions
  • Strong attention to detail
  • Effective communication skills
  • Ability to work in a fast-paced environment
  • Team player with a positive attitude

Job Duties

  • Prepare soups, sauces, pasta, and lasagna according to recipes
  • Maintain high safety and sanitation standards
  • Ensure kitchen cleanliness and organization
  • Assist chefs and kitchen staff with food preparation
  • Monitor inventory levels of prep ingredients
  • Follow company food safety policies and procedures
  • Support team efforts to exceed guest expectations

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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