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Prep Apprentice Bartender - Bellagio

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $16.05
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Work Schedule

Weekend Shifts
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Benefits

wellness incentive programs
Company Discounts
Free Meals
Free parking
health benefits
Income protection benefits
Professional development programs

Job Description

MGM Resorts International, headquartered in Las Vegas, Nevada, is a global leader in the hospitality and entertainment industry, renowned for its iconic resorts, casinos, and entertainment experiences. With a commitment to delivering exceptional guest experiences, MGM Resorts International operates some of the most prestigious and beloved properties in Las Vegas and beyond, including The Bellagio, which is one of the flagship resorts known for its luxury, elegance, and world-class service. The company fosters a dynamic and inclusive workplace environment where diversity, innovation, and teamwork are highly valued, ensuring employees not only grow in their careers but also contribute meaningfully to... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in hospitality or bar service preferred
  • ability to work flexible hours, including weekends and holidays
  • excellent communication skills
  • ability to stand and perform physical tasks for extended periods
  • must be at least 21 years of age or older

Job Qualifications

  • Experience as an apprentice bartender working in a similar resort setting preferred
  • strong communication and interpersonal skills
  • ability to work varied shifts including weekends and holidays
  • customer service orientation
  • attention to detail and cleanliness
  • ability to work effectively in a fast-paced environment

Job Duties

  • Assist the bartender with preparation of drinks, mixes and garnishes
  • maintain the cleanliness, sanitation, and appearance of the bar area
  • maintain sufficient stock of all items and products in designated work areas
  • ensure proper set up, labeling, stocking and delivery of alcohol, non-alcoholic beverages, supplies, glasses, paper products, garnishes, and ice
  • clean equipment, tools, supplies, polish glassware and ensure equipment is in working order
  • perform opening and closing duties based upon shift assignment
  • promote and maintain the highest level of service to all guests while staying alert to their needs, and respond effectively to guest inquiries
  • resolve guest complaints within scope of authority
  • otherwise, refer the matter to management, notify supervisor and/or Security of all unusual events, circumstances, missing items, or alleged theft

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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