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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedule
Career development opportunities
Job Description
Legends Global is a dynamic and holistic agency specializing in delivering comprehensive solutions for legendary brands across various industries. The company takes pride in its 360-degree service approach, offering expert services in Global Planning, Global Sales, and Hospitality. With a robust presence across multiple verticals such as professional sports, collegiate environments, attractions, entertainment, international markets, and conventions, Legends Global ensures excellence in execution for all its projects. The company’s strength lies in its people and their combined expertise, with leadership boasting over 300 years of experience in areas like sales and sponsorship, analytics and valuation, as well as hospitality and... Show More
Job Requirements
- High school diploma or equivalent
- Two to four years of relevant experience in a fast-paced dining or hospitality environment
- Knowledge of POS systems and inventory management
- Ability to manage and supervise a team effectively
- Excellent communication and organizational skills
- Must comply with state and local health regulations for food handlers and alcohol service
- Ability to work flexible hours including nights, weekends, and holidays
- Physical capability to stand, walk, lift, and perform manual tasks
- Strong attention to detail and commitment to safety policies
- Must maintain a professional appearance and demeanor
Job Qualifications
- Must have two to four years of experience working in a fast-paced, high-end club, restaurant or catering location
- High school diploma required, some college preferred
- Proactive, self-motivated, organized, and able to prioritize effectively
- Detail oriented
- Ability to work under pressure and adapt quickly to changes
- Punctual and dependable
- Able to read, maintain information, and perform simple mathematical calculations
- Proficient in speaking, reading, writing and understanding English
- Ability to move quickly and act within established production and service time frames
- Maintains personal hygiene and well-groomed appearance
- Able to walk long distances and stand for extended periods
- Capable of standing, kneeling, lifting up to 30 pounds, carrying items, pushing carts, walking fast, and bending down
Job Duties
- Supervises and coordinates activities of stand workers in the VIP area
- Oversees and participates in stand set-up and closing procedures including inventory counting, preparation, and cleaning
- Ensures all workstations remain clean and sufficiently stocked
- Orders replacement stock from runners as necessary
- Efficiently and accurately completes required paperwork
- Ensures all employees adhere to alcohol policies
- Manages staff to ensure food preparation meets guidelines set by Legends and the board of health
- Fills any position in the location as needed
- Works with stand personnel to count ending inventory, clean equipment, and organize stock at closing
- Knowledgeable of POS system including voids, credit card issues, and closing out procedures
- Inputs daily event sheets and daily reports
- Collaborates with customer service department to improve service in assigned areas
- Conducts inventory at assigned locations
- Handles assigned area schedules, makes changes, and posts them
- Maintains a friendly, positive attitude and professional demeanor
- Interacts with guests and staff to ensure guest satisfaction
- Possesses extensive knowledge of food and beverage menu, specials, and services
- Understands venue layout and assigned area
- Provides personal service and attention to detail exceeding guest expectations
- Maintains a clean, neat, and safe work area
- Assures compliance with company service standards, inventory, and cash control procedures
- Works as a team with fellow associates and other service departments
- Works a flexible schedule including days, nights, weekends, and holidays
- Meets state and local health requirements for food handlers and alcoholic beverage services
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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