Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
401(k) savings plan
401(k) matching
hourly wage
Tips
Job Description
This job posting is for the position of Premium Suite Runner at an organization focused on premium guest services, likely within a hospitality, event management, or stadium/arena operations environment. The employer seeks candidates who are dedicated to delivering a high standard of service, especially in an upscale or premium setting. This is a part-time role that offers an hourly wage of $12 to $16, plus tips, ensuring compensation is competitive for those with relevant experience.
The company operating this position places a considerable emphasis on guest experience, cleanliness, and service quality. As such, they've outlined clear expectations concerning personal appeara... Show More
The company operating this position places a considerable emphasis on guest experience, cleanliness, and service quality. As such, they've outlined clear expectations concerning personal appeara... Show More
Job Requirements
- High school diploma or equivalent preferred
- Must be 18 or over
- At least 1 year experience serving in a premium setting
- Possess valid food handling and alcohol service certificate if required or willing to obtain within 60 days
- Ability to work flexible schedule including nights, weekends, holidays, and long hours
- Ability to prioritize tasks in a fast-paced environment
- Excellent customer service and communication skills
Job Qualifications
- High school diploma or equivalent preferred
- Must be 18 or over
- At least 1 year experience serving in a premium setting
- Possess valid food handling and alcohol service certificate if required or willing to obtain within 60 days
- Excellent interpersonal and communication skills
- Friendly and positive attitude
- Ability to speak, read, and write in English
- Ability to work flexible schedule including nights, weekends, holidays, and long hours
- Ability to prioritize tasks in a fast-paced environment
- Excellent customer service, organization, and time management skills
- Ability to work with diverse personalities and maintain a solution-based outlook
- Ability to work independently with minimal supervision
- Ability to remain focused in a loud and busy environment
Job Duties
- Demonstrate ability to meet company standards for guest service, interaction with co-workers, and uniform standards
- Take pride in personal appearance including neat and clean clothing and well-groomed hygiene
- Set up food service areas within suites or club areas based on pre-orders and day-of orders
- Ensure all assigned areas are prepared prior to events according to orders
- Read and comprehend banquet event orders
- Monitor and maintain food and beverage quality
- Monitor and maintain inventory control and product requisition fulfilling
- Show knowledge of food and beverage menu items and accompaniments
- Observe guests and respond to additional requests
- Maintain sanitation, health and safety standards
- Demonstrate excellent attendance
- Ensure location equipment is clean and operable before events
- Recognize visibly intoxicated guests and take action to cut off alcohol
- Perform other duties assigned by food and beverage management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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