Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.00
Benefits
401(k) savings plan
401(k) matching
Job Description
This job opportunity is available with an established venue that specializes in providing high-quality hospitality experiences, specifically catering to premium seating areas such as suites. The venue focuses on delivering exceptional service and creating memorable moments for guests who visit for various events, likely including sports, entertainment, and corporate functions. Known for its commitment to superior customer service, the establishment is a place where the finest attention to detail and guest satisfaction are prioritized. It operates in a dynamic and fast-paced environment that caters to discerning clientele and fosters a culture of professionalism and excellence.
The Suite Attendant... Show More
The Suite Attendant... Show More
Job Requirements
- Must have a high school diploma, GED or related food service job experience
- must acquire and maintain a food handlers card, alcohol awareness certification, and other required compliance trainings
- ability to work in a team-oriented, fast-paced, event-driven environment
- ability to communicate clearly and professionally with employees, co-workers, management staff and guests
- availability to work during peak periods
Job Qualifications
- Experience working in a fast-paced, high volume environment
- must have a high school diploma, GED or related food service job experience
- must acquire and maintain a food handlers card, alcohol awareness certification, and other required compliance trainings
- ability to work in a team-oriented, fast-paced, event-driven environment
- ability to communicate with employees, co-workers, management staff and guests in a clear, business-like and respectful manner
- wine/liquor training preferred but not required
Job Duties
- Maintains knowledge of the menu and special items
- provides quick, attentive, friendly and professional service to guests
- ensures food items are served at proper temperature
- ensures neat presentation of all ordered items
- maintains availability to work during peak periods
- stocks food and beverage products
- maintains high responsiveness to customer desires and requests
- builds and maintains knowledge regarding bar offerings to accurately answer patron questions
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: