Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
401(k) savings plan
401(k) matching
tip eligibility
Paid Time Off
flexible schedule
Job Description
The company hiring for the Suite Attendant role is a prominent hospitality establishment known for delivering premium food and beverage services in exclusive suite areas. This company takes pride in offering an exceptional customer experience, blending luxury with attentive service in a dynamic, fast-paced environment. As a key player in the events and hospitality industry, the company emphasizes professionalism, quality, and guest satisfaction. The establishment is committed to maintaining high standards of service by employing experienced and personable staff who can thrive amidst the excitement and fluid nature of event-driven roles.
The Suite Attendant position is designed for individu... Show More
The Suite Attendant position is designed for individu... Show More
Job Requirements
- Completion of high school or equivalent preferred
- Age 18 or older
- Minimum 1 year serving experience in premium setting
- English fluency in speaking, reading, and writing
- Valid food handling and alcohol service certificates or willingness to obtain within 60 days
- Strong interpersonal and communication skills
- Flexibility to work nights, weekends, holidays, and long hours
- Customer service expertise
- Organizational and time management skills
- Ability to work independently
- Ability to stay focused in busy environments
Job Qualifications
- High school diploma or equivalent preferred
- Must be 18 or over
- At least 1 year experience serving in a premium setting
- Ability to speak, read, and write in English
- Possess or be willing to obtain valid food handling and alcohol service certification
- Excellent interpersonal and communication skills
- Ability to work flexible schedule including nights, weekends, holidays, and long hours
- Excellent customer service, organization, and time management skills
- Ability to work independently with minimal supervision
- Ability to prioritize tasks in a fast-paced environment
- Ability to maintain a positive and solution-based outlook
- Ability to remain focused in a loud and busy environment
Job Duties
- Meet company standard for excellence in guest service and work interaction
- Maintain personal appearance and hygiene in accordance with company policy
- Set up food service areas in suites and club areas based on orders
- Ensure suites are fully prepared prior to events according to Banquet Event Orders
- Assist in closing financials and ensure accurate billing
- Monitor and maintain food and beverage quality
- Control inventory and fulfill product requisitions
- Demonstrate full knowledge of menu items and accompaniments
- Supervise beverage service including alcohol and verify guest IDs
- Respond to guest requests and maintain sanitation and safety standards
- Recognize visibly intoxicated guests and take appropriate action
- Maintain excellent attendance and assure equipment readiness
- Perform other duties as assigned by management
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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