Premium Stewarding Dishwasher - FBC Culinary - Frost Bank Center Suites
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) retirement plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
Aramark is a global leader in food service, facilities management, and uniforms, proudly serving millions of guests daily in 15 countries. With a mission deeply rooted in service and purpose, Aramark is committed to doing great things not only for its partners but also for communities and the planet. The company embraces a culture where every employee is valued and encouraged to grow professionally and personally. Diversity, inclusion, and equal opportunity are fundamental values at Aramark, ensuring a welcoming and supportive work environment for all individuals regardless of race, color, religion, national origin, age, sex, gender identity, or other protected... Show More
Job Requirements
- Availability to work flexible hours including evenings and weekends
- Ability to lift, bend, push, pull and stand for extended periods
- Willingness to wear uniforms and use personal protective equipment
- Ability to follow basic safety procedures
- Understanding of basic sanitation procedures
Job Qualifications
- Demonstrates an understanding of basic sanitation procedures
- Must be able to follow basic safety procedures due to exposure to hazardous chemicals
- Must be available to work flexible hours including evenings and weekends
Job Duties
- Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
- Maintains dishwashing station, three compartment sink and related areas cleaned
- Ensures equipment is clean and in working condition
- reports any issues to management
- Performs other light maintenance and custodial tasks
- Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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