PREMIUM FOOD RUUNER / PORTER - ENERGIZER PARK HOME OF STL CITY SC
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.84
Work Schedule
Standard Hours
Benefits
Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy, a premier subsidiary of Compass Group USA, is a leader in the Food, Beverage, and Retail industry, operating across more than 200 entertainment, sports, and restaurant venues nationwide. Founded in Chicago 40 years ago as a delicatessen, Levy has evolved into an innovator known for its unbridled creativity, custom strategies, impeccable service, and passion for delivering unforgettable food experiences. With a commitment to diversity of thought and inclusion, Levy fosters an environment where every team member is valued and encouraged to grow professionally and personally. The company also prioritizes employee well-being, offering competitive wages, early access to pay through... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in hospitality or cleaning roles preferred
- ability to perform physical tasks including lifting and standing for long periods
- willingness to follow all company safety and hygiene policies
- ability to work flexible shifts including weekends and holidays
- reliable and punctual
- ability to understand and follow instructions
- commitment to maintaining cleanliness and sanitation standards
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a restaurant or hospitality environment is advantageous
- ability to follow safety, hygiene and sanitation protocols
- good communication skills
- ability to work effectively in a team environment
- basic physical fitness to perform cleaning and lifting tasks safely
- attention to detail and strong work ethic
Job Duties
- Ensures tables are bussed, cleared and cleaned and floors are cleared and swept during peak service times and are prepped prior to service
- follows safety procedures when transporting dishes and utensils from the front of the house to the kitchen area using trays, bus tubs or carts
- washes dishes, glasses and pots
- cleans cooking stations and equipment to expedite a smooth flow of service while maintaining sanitation standards
- scrapes and rinses food from dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- ensures complete cleanliness and sanitation
- keeps display equipment clean, free of debris and in compliance with all safety and sanitation standards during meal service
- helps receive heavy deliveries from dock and transports them to assigned storage areas while observing all safe lifting standards
- performs other duties as assigned
- ensures proper presentation, portion control and maintenance of serving temperatures
- follows HACCP standards
- personal commitment to own safety and that of others
- abides by all company policies and procedures including use of medium weight cut gloves, oven mitts, fryer gloves, slip-resistant shoes and proper lifting techniques
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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