Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
weekly pay
Employee assistance program
Training and development opportunities
Employee Discounts
Flexible work schedules
Job Description
Delaware North Sportservice is a renowned hospitality and food service company, operating within prestigious venues around the globe. At the heart of their operations is a commitment to delivering exceptional guest experiences through dedicated team members and superior service quality. One of Delaware North's notable locations is TD Garden in Boston, Massachusetts, an iconic sports and entertainment arena that hosts over 200 events yearly, featuring famous teams like the NHL's Boston Bruins and the NBA's Boston Celtics. The company has been a significant part of the Boston community since purchasing the historic Boston Garden in 1975. Now, continuing to own... Show More
Job Requirements
- One to three months of previous stock clerk or steward or related experience highly preferred
- Basic math skills with the ability to add, subtract, multiply, and divide into all units of measure, using whole numbers, common fractions, and decimals
- Ability to compute rate, ratio, and percent and to draw and interpret bar graphs
- Must have strong attention to detail and record-keeping skills
- No experience or diploma required
Job Qualifications
- One to three months of previous stock clerk or steward or related experience highly preferred
- Basic math skills including ability to add, subtract, multiply, and divide using whole numbers, common fractions, and decimals
- Ability to compute rate, ratio, and percent
- Ability to draw and interpret bar graphs
- Strong attention to detail and record-keeping skills
- No experience or diploma required
Job Duties
- Monitor all deliveries
- Analyze invoices
- Inspect all products for quality, temperature, and condition
- Perform proper rotation of all food and beverage products
- Report any faulty or incorrect deliveries immediately
- Receive, open, unpack, and stock new or transferred restaurant supplies to their appropriate shelves, racks, tables, and service stations
- Maintain receiving log by competently tracking all deliveries and missing items
- Take inventory to identify items to be reordered or replenished
- Clean and maintain storage and delivery areas
- Ensure all kitchen and dining room equipment is clean, sanitary, and in good repair
Job Qualifications
Experience
No experience required
Job Location

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