Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Paid Time Off
Job Description
Levy is a prestigious and innovative company specializing in providing exceptional food, beverage, and retail services across more than 200 entertainment, sports, and restaurant venues throughout the United States. Founded 40 years ago in Chicago as a delicatessen, Levy has grown into a respected leader in the hospitality industry, renowned for its creativity, custom strategies, and impeccable service. The company is a proud member of Compass Group USA, a global leader in foodservice management, which further strengthens its commitment to quality, diversity, and inclusion.
Levy's mission centers on creating unforgettable dining experiences from stadiums to exclusive head tables, partnering... Show More
Levy's mission centers on creating unforgettable dining experiences from stadiums to exclusive head tables, partnering... Show More
Job Requirements
- High school diploma or equivalent
- Ability to serve alcoholic beverages legally
- Previous bartending or beverage service experience preferred
- Knowledge of state and federal alcohol service laws
- Strong interpersonal and communication skills
- Ability to stand for extended periods
- Basic math proficiency
- Capability to handle cash and perform transactions accurately
Job Qualifications
- High school diploma or equivalent
- Previous experience as a bartender or in a similar hospitality role preferred
- Strong knowledge of drink recipes and cocktail preparation
- Excellent customer service and communication skills
- Ability to adhere to liquor laws and regulations
- Basic math skills for handling cash transactions
- Ability to work in a fast-paced environment
- Team player with a positive attitude
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- Greets guests in a courteous, friendly manner
- Takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- Checks guests at the bar for proper identification
- Detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- Locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- Performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- Arranges bottles and glasses to maintain an attractive display in the bar area
- Washes and sterilizes stemware
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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